Ukraine: Butter supplies from Belarus are growing
Ukraine continues to export butter. Export sales prices are often higher than domestic ones, which makes sellers want increase domestic prices. – INFAGRO
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Ukraine: in the first half of the year, butter exports halved compared to last year
Despite the trend on the global dairy market, butter prices in Ukraine remain stable. This is quite predictable, because production of this product is at the peak of the season now. – INFAGRO
Ukraine: Butter production is rapidly growing
The “big milk” season gave impulse to rapid growth of butter production. At the same time, exports is a big problem due to low prices. – INFAGRO
Ukraine: this year production of butter will be significantly lower than last year
The situation in the market of butter is rather uncertain. In the world market prices of butter are falling, so, export prices are low. – INFAGRO
Ukraine: dairy exports to decrease
This year exports of dairy products have markedly decreased. – INFAGRO
Ukraine: The market prospects for powdered milk are encouraging
Ukrainian manufacturers of SMP are no longer eager to sell the powder even for 1900 USD/t, although not so far ago they sold it even for as low as 1800 USD/t. Whole milk powder is also sold well. – INFAGRO
Ukraine: the price of butter will not grow, but there are no reasons for the price drop either
In February there was no clear price trend in the market of butter in Ukraine. – INFAGRO
Ukraine: fresh dairy products and cheese production have grown
It is still too early to sum up the year for production of dairy products as there is not all the data available, but we can confidently note the growth trend in production of fresh dairy products and cheeses. – INFAGRO
Ukraine: imports of cheese and fresh dairy products to grow
There is no significant growth of dairy exports. Export prices remain low and sales of many dairy products are falling both because of unattractive prices and because of a seasonql decrease of dairy production. – INFAGRO
ROLAND SOSSNA, Editor International Dairy Magazine: Too much milk protein in the market
Is it possible that the worldwidedairy market is again entering a downward trend? Has the market cycle shortened from about three years down to one year? Is there no relief for farmers and processors although a longer recovery phase from the past market crisis is very much needed? The new year starts with a lot […]