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Why Does Ukraine’s Dairy Sector Need an EU Integration Roadmap? Ukrainian dairy producers have long been oriented toward European markets, as cooperation with the EU opens up new opportunities for industry growth.
Vitaliy Kovalchuk, co-owner of the Molokia company, stated in an interview with delo.ua that there is no fake milk in Ukraine, but there is low-quality milk – soured with antibiotic residues after the treatment of cows.
In January, Ukraine increased imports of dairy products by 55% compared to the same period last year. – INFAGRO
Gulfood is one of the most influential food exhibitions in the world and the main meeting point for representatives of the food industry and gastronomy.
In 2024, power outages due to shelling by Russian forces, weather anomalies, logistical problems, and the unfavourable situation in foreign markets created many difficulties for both milk producers and processors. – INFAGRO
SIAL PARIS 2024 is the 60th anniversary edition of the 5-day business generator and innovation show. This year, the event welcomes more than 7,000 companies from 190 countries.
Articles
Poland is one of the most successful examples of comprehensive integration of the dairy sector into the European Union (EU) market among relatively new member states, as it joined the EU in 2004. Ukraine and Poland are neighboring countries with close logistical ties, making the Polish integration experience practically relevant for Ukraine’s path to the […]
On World Milk Day, a special date for the world’s dairy community, officially introduced by the Food&Agriculture Organization (FAO) of the United Nations on June 1, 2001, an infographic was prepared and published – the Ukraine Dairy Map.
Olga Kozak, IFCN representative in Ukraine, Doctor of Economics, together with Hanna Lavrenuyk, General Director AVM, were speaking on the impact of the war in Ukraine on the global and national milk market during the 24th IFCN International Dairy Conference held in Riga June 10 – 13, 2023.
In recent years, the Ukrainian consumer has witnessed significant changes in the domestic cheese market. The range of cheeses on the shelves is changing – imported brands have been replacing Ukrainian cheeses.
