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ELIZABETH SVIATKIVSKA, Coordinator of the SMPU Committee on European Integration: European integration is not only about rules, but also about our competitiveness in the global market

– The work on the development of the Roadmap for the European integration of the dairy sector of Ukraine is coming to an end. Its presentation to the dairy community is expected in May. What, in your opinion, was the most challenging part of this work? In my opinion, the biggest challenge in developing the […]

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ANDRIY TABALOV, CEO of “Voloshkove Pole”: The Ukrainian dairy sector is already becoming part of the European market

The two-year term of Andriy Tabalov, CEO of Voloshkove Pole, as Chairman of the European Integration Committee of SMPU, has ended. The Union of Dairy Enterprises of Ukraine thanked Mr Tabalov for his effective leadership of the Committee and asked about the main achievements over the past two years: — How would you assess the role […]

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ELIZABETH SVIATKIVSKA, Coordinator of the SMPU Committee on European Integration: Real readiness for changes in the industry depends on the market operators themselves

The SMPU Committee on European Integration of the Dairy Industry of Ukraine is almost ready to present the draft Roadmap for European Integration of the Dairy Sector to the domestic dairy market operators for comments. The expected date is February 16. Infagro asked Elizabeth Sviatkivska, Coordinator of the SMPU European Integration Committee, how the preparation […]

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VASYL VINTONYAK, Director Infagro: The key task for Ukrainian dairy producers in 2026 will be to adapt to the new reality

The dairy industry enters early 2026 with far more restrained expectations than a year ago. At the same time, the results of 2025 provide grounds for speaking of the sector’s resilience. Despite the war, energy risks, and an unfavourable external environment, agricultural enterprises significantly increased milk production. Higher yields and a growing dairy herd indicate […]

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OLGA KOZAK, Dr. of Econ. Sc., Chief Researcher, NSC “IAE”: Sustainable development of the dairy sector depends on the resilience of farms to modern challenges

“An essential condition for the sustainable development of the dairy sector is the ability of farms to remain resilient in the face of rapid change. To withstand today’s environmental, economic, and social challenges, farmers need to be robust, adaptive, and innovative. This view was shared by participants at the 26th International Dairy Conference,” noted Olga […]

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