With the beginning of summer, the demand for milk and certain fermented milk products – yogurts with fillers, kefir and ryazhanka – have somewhat decreased. At the same time, as always during the strawberry season, sales of sour cream, cream and “white” yogurts have increased. – INFAGRO
Due to the old habit, Ukraine is still often called a powerful world dairy exporting country. Not so long ago, such a definition was relevant. In the middle of zero years, the volume of annual exports reached 2.5 million tons in milk equivalent. Then there followed a significant drop, but even 6 years ago Ukrainian dairy exports still […]
Skyrocketing of gas prices in December forced milk processors to reconsider their plans: some dairies have decided to suspend production in early January, and some have offered their suppliers to cut raw milk prices.- INFAGRO
By the end of three quarters, imports of most dairy products increased. – INFAGRO
Previously, Ukrainian dairies had significant surpluses of raw milk in the summer and could use it for exports aimed production. This year the situation has radically changed. As early as in mid-summer, exports of dairy products began to fall sharply despite the relatively high prices on the world dairy market. At the same time, there […]
Ukrainian dairy producers are now summing up the results of their half-year activities. Few of them can boast of excellent results. The profits of dairy farmers who had decent earnings in previous years, this year are very modest. This is unusual for them and they almost do not increase production. As expected, village households continue […]
14 dairy processing enterprises have prepared a joined statement to the Ministry of Economic Development, Trade and Agriculture on a special investigation on protection of domestic dairy industry from growing imports.
Ukraine raw milk deficit causes reduction in the production of export-oriented dairy products, which naturally leads to shrinking export volumes. – INFAGRO
Shortage of raw milk in Ukraine, as it was predicted by scientists of the Institute of Agricultural Economics, in 2019 led to the growth of imports of all types of dairy products. Global food market has adequately and promptly responded to a shortage of raw milk in Ukraine and filled it with ready-made dairy products […]
Ukrainian dairy export is logically declining. The raw milk deficit in dairy production and uncompetitively high prices of the offered goods also impact the situation. – INFAGRO
