Over the 30 years of Ukrainian independence the structure of agricultural production has changed significantly.
The mood of Ukrainian cheese makers is getting worse. They are trying to sell their product at a high price, realizing that considering competition with imported cheeses, keeping price high will not last long. – INFAGRO
The State Statistics Service of Ukraine has published data on the supply of raw milk to dairy processing plants in the 1st half of this year.
Vasyl Vintonyak, director Infagro analytical agency, commented on the results of dairy trade for the first half of the year. – INFAGRO
To prevent crisis processes in the dairy industry of Ukraine, it is necessary to adopt a national program for the development of dairy farming and milk processing industry.
According to the State Statistics Service of Ukraine, milk production in January-May 2021 in all categories of milk producers decreased to 3 million 433.3 thousand tons, which is 5.3% less compared to the period under review in 2020 (3 million 626.9 thousand tons).
The State Service of Ukraine for Food Safety and Consumer Protection received a report on the results of the audit and proposals for further exports of Ukrainian products to the EU, which was conducted by the European Commission from March 1 to March 12, 2021.
TERRA FOOD is the first Ukrainian exporting company that has signed an agreement on supply of vegetable-cream spreads to the Kingdom of Morocco.
Due to the high cost of raw milk the cost of cheese production remains high. – INFAGRO
In Russia dairy consumption has increased by 800 thousand tons, reaching 240 kg/person/year.